OUR MENUDelivery & Pan Sizes Minimum Catering: • Local (Zip 27614): 25 guests • Over 50 miles: 75 guests • Over 60 miles: 150 guests Pan Sizes: • Half Pan (12" x 10") – Feeds 10–15 people • Full Pan – Feeds 20–30+ people Tips: • Appetizers reduce main dish needed • Consider guest demographics • Buffet with multiple options = smaller portions per item